Menu

Corporate BBQ & Wedding Catering Services for Bedford, Chappaqua & White Plains, NY 

Thank you for considering Thomas Fox Catering for your event! We can provide trained servers, kitchen staff, and bartenders for any occasion. 

Below is a selection of our most popular items. Keep in mind that this is just a guide to showcase our capabilities. We will be more than happy to assist in creating a custom menu based on your event’s specific needs. We can also provide floral, cake, bar, and other services upon request. Call (914) 214-7218 for a price quote. 

ALL AMERICAN SUMMER BBQ
  • Tortilla Chips with Salsa
  • Fresh Vegetable Platter with Dip
  • Roasted Red Pepper Hummus with Pita Chips
  • Assorted Imported & Domestic Cheese Board with Flatbreads & Terranova Breads
  • Grilled Shell of Beef, Carved at Buffet and Served with Horseradish Sauce
  • Marinated Barbecue Chicken
  • 1/3 Lb. All-American Hamburgers
  • 100% Beef Sabrett Hot Dogs
  • New Potato Salad with Dill Dressing
  • Confetti Coleslaw with Lemon Vinaigrette
  • Three Pasta Salad with Sun-dried Tomatoes & Fresh Vegetables
  • Grilled Summer Vegetable Salad with Balsamic Vinaigrette
  • Spring Mix Salad – Continental Dressing
  • Dinner Rolls – Italian Breads
  • Sliced Assorted Fresh Fruit
  • Homemade Brownies
  • Lemonade – Iced Tea – Assorted Soda – Bottled Water

THOMAS FOX’S FAMOUS BUFFET
Hot Hors d’oeuvres
Passed Butler Style
  • Tuna Carpaccio
  • California Rolls
  • Brie Cheese in Puff Pastry
  • Traditional Shrimp Cocktail
  • Sea Scallops Wrapped In Bacon
  • Sausage Stuffed Fresh Mushrooms
  • Spinach & Feta Cheese Turnovers
  • Sesame Chicken with Dipping Sauce
  • Miniature Vegetable Egg Rolls with Hot Mustard Sauce
  • Fresh Vegetable Garden Platter
  • Assorted Imported & Domestic Cheese Board with Flatbreads & Assorted Crackers
  • Seasonal Sliced Fresh Fruits
Main Buffet
  • Filet Mignon – Carved at Buffet – Béarnaise Sauce
  • Broiled Wild Salmon – Glazed with Lemon and Dill
  • Chicken Marsala Served with Braised Wild Rice
  • Roasted Rosemary New Potatoes
  • Penne ala Vodka with Shaved Parmesan
  • Grilled Seasonal Vegetables
  • Spring Mix Salad – Raspberry Vinaigrette
  • Assorted Dinner Rolls – French Bread
Dessert
  • Seasonal Fresh Fruit Compote
  • Assorted Miniature Pastries
  • Assorted Cookies – Homemade Brownies
  • Coffee – Tea – Decaf – Espresso

SAMPLE COCKTAIL MENU
Passed Butler Style
  • California Rolls
  • Brie Cheese in Puff Pastry
  • Traditional Shrimp Cocktail
  • Sea Scallops Wrapped in Bacon
  • Spinach & Feta Cheese Turnovers
  • Mini Franks in Puff Pastry with Sweet Mustard 
  • Miniature Vegetable Egg Rolls with Apricot Sauce
  • Sliced Smoked Salmon on Toasted Rounds
  • Stuffed Cherry Tomato with Scallion Herb 
  • Filet Mignon with Horseradish Crème on Baguette
Cold Table Display Platters
  • Fresh Vegetable Platter with Dip
  • Imported & Domestic Cheese Board with Flatbreads & Crackers
  • Assorted Hummus Platter with Pita Chips
Hot Table Display in Silver Chafing Dishes
  • Penne ala Vodka
  • Beef Teriyaki with Broccoli
  • Medallions of Chicken Francese
Dessert Time
Beverages Served in Samovars
12 Types Miniature Assorted Pastries
  • Mini Fruit Tarts – Cannoli – Egg Clair – Napoleon – Cream Puff – Chocolate Truffle Brownie – Mini Cheese Cakes – Mini Carrot Cakes 
  • Homemade Brownies – Assorted Cookies
  • Coffee – Tea – Decaf
If you have a specific menu in mind, please contact us.